Don’t just gift a box — gift its story. Discover the artisans behind this gift box and make it your own:
About Hedley & Bennett
Ellen Bennett, the founder of Hedley & Bennett, embodies a unique blend of cultures and characteristics. With English and Mexican heritage, she infuses her creations with a mix of good manners and unbridled creativity. As the instigator behind the brand, Ellen is not only a founder but also a maker, known for her colorful and vibrant designs. She is a master of both manners and swear words, a testament to her ability to balance propriety with a rebellious spirit. Ellen's focus is as sharp as a kaleidoscope, reflecting her dual nature of being both proper and badass, always embracing both sides of her personality.
About Hayden Flour Mills
Jeff and Emma Zimmerman, a father-daughter duo, founded Hayden Flour Mills with a focus on flavorful, unmodified flour. They collaborate with local farmers to reintroduce ancient grains, using stone-milling techniques to preserve nutrition. Their solar-powered mill is the only one of its kind in the US. Hayden Flour Mills has received prestigious awards, including the Martha Stewart American Made award and multiple Good Food awards. Featured in notable publications, they credit their success to loyal customers who appreciate their dedication to quality and innovation.
About Micro Pharms
Christopher Pham, the founder of Micro Pharms, is a small urban farmer based in Baton Rouge, Louisiana, dedicated to growing microgreens, herbs, and vegetables. Amidst the challenges of the pandemic, he innovated by crafting Asian-inspired products, including their signature Fried Chili Oil, a spicy and aromatic blend infused with high-quality olive oil and packed with flavorful ingredients like chili flakes, peanuts, sesame oil, and herbs.
About Deborah Kaloper
Deborah Kaloper is a highly regarded food stylist, prop stylist, and recipe developer based in Melbourne, Australia. With over 15 years of experience in the industry, Deborah's passion for food began in childhood and has since led to collaborations on over 60 cookbook projects worldwide. Her latest cookbook, "Pizza Night," showcases her creativity and expertise with over 60 delicious pizza recipes perfect for any occasion, from date nights to family gatherings.
About Hellenic Farms
Hellenic Farms, founded by Vivianna, is dedicated to importing and supplying premium Greek food products. Inspired by her family's rich food heritage and a desire to reintroduce American tables to Greek excellence, Vivianna embarked on a mission to share authentic, all-natural Greek foods. One of their standout products is Yiayia and Friends Extra Virgin Olive Oil with Basil, a cold-pressed delight that encapsulates the essence of the Mediterranean in every bottle.